I just learned that Chef Linton Hopkins of Restaurant Eugene and Holeman & Finch Public House in Atlanta was just named one best new chefs in America by Food and Wine.
Readers of my blog could have guessed that might happen after they watched the video that Chef Hopkins and Mixologist Greg Best collaborated with us to create last year when Holeman & Finch opened. Their dedication to outstanding food and ingredients is apparent for all to see.
I thought you might like to view the video again.
And while we are on the topic of food, we have another widget to share. This widget is a compilation of recipes that use Company products. I hope that you will enjoy it and begin assembling your own culinary masterpieces to rival those of Chef Hopkins.
More on Journey
- Sitting In and Standing Up: Unsung Heroes of Civil Rights Movement Reflect on Soda Fountain Protests
A Humble Trailblazer: Meet Mary Alexander, the First African-American Woman to Appear in
Honoring a Native Son:
Coca-ColaExhibit, Panel Pay Tribute to Dr. Martin Luther King, Jr. and His Nobel Peace Prize
- The World of Coca-Cola
The Story of the
Coca-ColaPolar Bears: How Man's Best Friend Provided the Creative Inspiration Behind the Beloved Icons