Editor's Note: This story originally published on the USO's website as part of their "Combat Cooking" series of recipes from USO centers around the world.
For the third installment of Combat Cooking, we visited the USO Kandahar center in southern Afghanistan to learn how to whip up one of its most-requested treats,
“Cupcakes are a huge hit here,” USO Kandahar Center Manager Aubree Minakami said.
(Fun fact. The
Because the USO Kandahar center doesn’t have a full kitchen (just like the USO center in Camp Arifjan), the staff has developed a few creative ways to cook homemade treats, including
While a standard cupcake mix calls for eggs, oil, butter, water and 30 minutes of baking time in a full-strength oven, Minakami said the USO Kandahar team can whip up a batch of cupcakes using only a boxed cake mix, a can of soda, a can of icing and a toaster oven – although they might add in a few other ingredients, like oil or egg powder, if they happen to have them on-hand.
According to Good Housekeeping, USO Kandahar’s simplified method works because boxed cake mixes all include a powdered leavening agent that insures the cake will rise with or without extra ingredients, like eggs. As long as the baker combines the mix with enough liquid, like soda, to make a pourable batter, the cake will come out looking and tasting delicious.
“If you want a chocolate or red velvet or something dark and rich, you’re going to want to use a darker soda, whether that’s
“If you want a vanilla or some type of light, white cake, you’re going to go with the Sprite.”
Although a batch of
“Sometimes we even make cupcakes for our outreach in the Helmand province because they … don’t even have a cafeteria,“ Minakami said. "If we’re able to bring them a cupcake it definitely surpasses an MRE. They are always very appreciative.”
USO Kandahar’s Coca-Cola Cupcakes
Makes 12 cupcakes.
- 1 box of red velvet cake mix
- 1 can of
- 1 can pre-made cake icing
- Cupcake liners
- Cupcake tin
Line a cupcake tin with 12 cupcake liners. Preheat your oven to 350°F.
In a large bowl, combine the cake mix and can of
Place the cupcake tin in the pre-heated oven and bake for 20-22 minutes, or until baked through. Remove the cupcake tin from the oven and allow the cupcakes to cool completely.
Ice each cupcake as desired, adding any sort of sprinkles or decorate you prefer. Enjoy!
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