This sweet take on a holiday classic was submitted by Carol Johnson of Turtle Lake, Wisconsin. Johnson notes that the Coca-Cola in the recipe keeps keeps the ham very moist.


  • .5 ham (5-6 pounds)
  • 1 Cup brown sugar
  • 1.5 Cup Coca-Cola®
  • 1 Cup crushed pineapple (optional)


  • Total Time: 3 hr 15 min
  • Prep Time: 15 min
  • Cook Time: 3 hr
  1. Wash ham thoroughly. Rub fat side with brown sugar. Pour Coca-Cola over ham. Pour crushed pineapple over ham. Bake at 450 degrees for 3 hours, or until 140F.

Makes 6 servings

For more cooking with Coca-Cola information, watch the video below. 

Video: Cooking With Coke at Carver's Country Kitchen